This site showcases many core menu items in a view-only capacity.  To place an order and view the most up to date pricing and selections, please access your EMS portal, or contact your event coordinator. 

We endeavor to fulfill our ongoing commitment to incorporating more of the freshest products and ingredients into the food we serve through sourcing as many local and regionally grown and produced items as possible.  As we continue integrating as many Vermont products as possible, we update our menu selections frequently.   As a result of these changes, items and allergen information may vary due to product availability and seasonality.  For the most updated nutrition and allergen information, please contact your catering coordinator.


CATERING



MEET OUR TEAM

MARIAH
BARON

Catering Director

978.857.1810
Mariah.Baron@sodexo.com
 

CARRIE
FERGUSON

Catering Coordinator


Carrie.Ferguson@uvm.edu
 

JESSICA
BRENNAN

Catering Coordinator


Jessica.Brennan@uvm.edu
 

SHAWN
TANNER

Catering Coordinator


Shawn.Tanner@uvm.edu
 


EXPLORE

Dream Big, Shine Bright, and Soar High—The Future is Yours! We look forward to celebrating with you.

From Cookouts to Receptions - we've got your summer catering needs covered.

The Taste of Summer Starts Here – Reserve your catering now!